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» 2st Bremer Cabbage and Pinkel (special sausage) for Butenbremer on 27/01/12 in the Rathskeller
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» 14,00 € €
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Bremer brown cabbage
with Pinkel, Kasselernacken and fried potatoes
including an ice-cold Bremer Eiswette and 1 glaces of beer
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» February 'Slaughter party'
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» ab 10,90 €
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Where the hog is slaughtered!
Holsteiner Grützwurst (sausage) with sauerkraut and parsley potatoes
or
Blood and liver sausage with sauerkraut and parsley potatoes
or
Knuckle of pork with yellow pea purée and side-dishes suited to this...
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» Knuckle of pork feast + 1 Holsten Pils is again on special offer in the Ratskeller on 28.01.12 and on 25. 02.12
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» 12,00 €
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Knuckle of pork fresh from the pot with pea purée, sauerkraut and salty potatoes *** one glass Holsten Premium Pils *** with LN-Card 7 %
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» Our Valentine's day menu on 14th February 2012
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» 21,90 €
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As a reception: one glass sparkling wine with peach-liquer
and a rose for each of the ladies !!
***
Crayfish-consommé
***
Stripes of beef á la stroganoff with sour cucumber, red beet, champignons, creme fraiche,
green lettuce in orange cream and swtizer potato pancake
***
Apple Cinnamon parfait with sabayone
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»
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» 36,90 €
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» March East sea - codfish
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» 12,90 € €
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Cooked cod fish
with mustard sauce, liitle mixed salad & parsley potatoes € 12,90
oder
Fried cod fish under potato cake cover
with a white wine sauce, sauerkraut & crispy bacon € 13,50
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» 30th April 'May singing at the market'
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» ab 2,50 €
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As traditionally sung each May...
May has arrived......
Comencement from 23:30 at the market place until 0:30
May punch and draught beer are available at the beer stand!
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» April - Ratskeller's Asparagus Menu
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» 17,90 € €
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In April we wait for the sun for us to serve our guests on the terrace.
Fresh asparagus spears in all variations....
Cream of asparagus soup with chive-sour cream € 4,60
***
1 pound of fresh asparagus spears with Sauce Hollandaise or melted butter
& new potatoes € 17,90
***
Portion of fresh asparagus spears with Holsteiner ham € 19,90
***
Portion of fresh asparagus spears with fried fillet of salmon € 20,90
***
Portion of fresh asparagus spears with breaded pork escalope € 18,90
***
Portion of fresh asparagus spears with two medaillons of pork € 22,90
***
We served new potatoes, Sauce Hollandaise or melted butter with all of our asparagus dishes
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We hope you enjoy your meal !!!
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» Asparagus season 2011 is from mid April through to the beginning of June
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» 19,90 €
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A portion of German asparagus spears with Holsteiner Katen ham, served on a board with melted butter or Hollandaise sauce and new potatoes
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» May cod only swim in until end of May
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» 16,90 €
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Freshly fished May cod from Travemünde with a bacon and potatoe salad or parsley potatoes and a delicious glass of May punch as an accompaniment
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